Goodbye Summer, Hello Harvest Parties!

in Emeryville, CA and Creston, CA

Tasting Room Hours for August

in Emeryville, CA

Prerelease Pricing for 2007 Reserve

label by Artist Terryl Whitlatch (Star Wars)

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Wine Club Specials

Tasting Room Hours in Emeryville, CA

HOURS FOR AUGUST 2010:
Saturdays 1-6PM or by appointment

at Periscope Cellars
1410 62nd Street Suite B (@ Hollis)
Emeryville, CA 94608
Map and Directions

 

Comments, Questions, Concerns, or Compliments?

Elaine Villamin, Owner, Business Manager, and Winemaker
email or call 805.238.1598

Danny Villamin, Owner, Vineyard Manager, and Winemaker
please send mail to his attention to the vineyard .

mapVineyard and Mailing Address

1919 Calf Canyon Highway
Creston, CA 93432
ph: 805.238.1241
fax: 805.980.4450
email

Click here for driving directions to our vineyard.

Mailing List

Join our mailing list and we'll keep you up-to-date on our wines, events, and mailing list only offers. We promise not to share your info. Send an email or call 805.238.1241 to join.

Facebook

See photos, events, videos, and more. Become a fan, be part of the conversation, and receive regular updates here.

Sales, Events, and Wine Club Inquiries

David Teixeira, Sales and Winemaking Assistant, email or call 510.868.0806.

To schedule a vineyard tour and purchase wine:

When you visit us, you really are meeting with our family. Dad (Danny) or Elaine will be your tour guide, and Elaine handles all the paperwork. We have to schedule visits and tastings in between vineyard management and winemaking days. Vineyard tours and barrel tastings are $15 per person (or complimentary with any bottle purchase). Please contact Elaine to schedule all appointments (tel: 805.238.1598 or email).

Donation and Sponsorship Requests:

Thank you for thinking of us. Help us reduce the carbon footprint and email all requests. Please remember that we are a small family winery (less than 2,000 cases produced a year) and cannot respond to each request.

Think you can be our intern? We're looking for you!

Yes, it's great being in the wine business. Drinking is required for the job, but it's only one part. We're looking for interns in the Bay Area, Creston, or Los Angeles with all different types of skills to learn and work in various areas of the wine business. We're flexible- if you can only put in 4 hours a week but can cook up a storm, please apply. Be an asset, and in exchange, there are cash and prizes. Email your letter and resume.

 

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